Jini Dosa - A perfect merger of Chinese and South Indian Food
Ingredients: Dosa Batter, Salt, Chili Powder, Jeera Powder Chopped Cabbage, Capsicum, Spring Onion etc Butter, Schezwan Sauce, Tomato Sauce, Pav Bhaji Masala, Grated Cheese Procedure: 1. Spread dosa on tawa 2. Add, Butter, Schezwan Sauce, Tomato Sauce, Pav Bhaji Masala 3. Mix and Spread them well 4. Add vegetables and grated cheese 5. Let the dosa cook till its crispy from Outside 6. Roll it and take it out, Cut it and Serve 7. Add Cheese and Spring Onion once served
